The Journal of Gastronomy. Vol. 1.
San Francisco: American Institute of Wine & Food, 1984. First edition. 126 pp. Very near fine in illustrated wrappers. Designed by Jack W. Stauffacher at the Greenwood Press. This issue features an interview with Alice Waters.
$20.00
In stock
Related products
-
$25.00London: Serif Books/OR Books/Counterpoint Press (2017)First edition.
-
$45.00Tucson & London: University of Arizona Press (1992)First edition.
-
$45.00Garden City: Doubleday, 1985First edition.